TURKEY PATTY

Light garlic and parsley marinade turkey meat.

This product is available in the following formats:

On a vitroceramic or induction stove, place the pan over medium heat. Once it's hot, add the meat. Cook for 4 minutes on each side.

Ideal for any lunch or dinner served with a carbohydrate base such as rice, pasta, or mashed potatoes.

	Per 100g	% DV*
Energy Value	594kJ/142kcal	7%
Total Fat	6,4 g	9 %
Saturated Fat	1,8 g	9 %
Carbohydrates	3,1 g	1 %
Sugars	0,2 g	0 %
Protein	17,7 g	35 %
Salt	1,16 g	19 %
*DV is based on a reference intake for an average adult (8.400 kJ/2.000 kcal).