CHICKEN PATTY WITH SPINACH

Spiced minced chicken blended with spinach.

This product is available in the following formats:

  • Tray: 312g (4x78g)

Preparation methods

  • Pan: On a vitroceramic or induction stove, place the pan over medium heat. Once it's hot, add the meat. Cook for 2.5 minutes on each side.
  • Air Fryer: Preheat at 190°C and cook for 5 minutes.

Applications

Ideal for any lunch or dinner served with a carbohydrate base such as rice, pasta, or mashed potatoes.

Nutritional information

Per 100g % DV*
Energy Value 710kJ/170kcal 8%
Total Fat 10,6 g 15 %
     Saturated Fat 3,4 g 17 %
Carbohydrates 4,1 g 1,5 %
     Sugars 0,3 g 0 %
Protein 13,6 g 27 %
SalT 1,76 g 29 %
*DV is based on a reference intake for an average adult (8.400 kJ/2.000 kcal).