This product is available in the following formats:
Unit: 1.000g
Preparation methods
Microwave: Remove the protective film. Place in a microwave-safe container. Cut the chicken in half with kitchen scissors. Microwave at medium power (700 W) for 10 minutes. Remove and flip the pieces. Microwave for an additional 3 minutes. Let it rest for 1 minute and serve. When heating chicken dishes in the microwave, it's advisable to cover them with another plate or a microwave-safe plastic lid to prevent splatters.
Oven: Preheat the oven to 200°C. When cold, open the plastic bag, cut the chicken and place the portions on the tray, dividing the sauce between them. Bake at 200°C for 25 minutes..
Applications
As a main course in any family meal, with a fresh salad and French fries.
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