CHICKEN GYOZAS WITH VEGETABLES
Oriental-style bites filled with Aldea® chicken pieces and our selection of delicious vegetables… Soy sauce included!
This product is available in the following formats:
- Tray: 166g (150g + 16g sauce)
- Bulk: 720g
Preparation methods
- Pan: Preheat the pan to the highest heat for 40 seconds. Heat a drizzle of oil for 20 seconds. Sear the gyoza in the pan and cook for 35 seconds. Pour 100ml of water over the gyoza or cover them with 2-3mm of water. Wait for 8 seconds and cover with a lid. Cook on high heat for 3 minutes and then reduce to medium-high heat. Cook for an additional 3 minutes.
- Air fryer / Oven: Preheat to 200°C and cook for 8 minutes.
- Deep Fryer: Preheat plenty of oil to 170°C and cook for 3 minutes.
Applications
Our gyozas will delight lovers of oriental cuisine. They are perfect for sharing in family lunches or dinners... Kids love them!Nutritional information
| Per 100g | % DV* | ||
| Energy Value | 690kJ/164kcal | 8,2% | |
| Total Fat | 2,8 g | 4 % | |
| Saturated Fat | 0,6 g | 3 % | |
| Carbohydrates | 26,5 g | 10,2 % | |
| Sugars | 2,2 g | 2,4 % | |
| Protein | 6,9 g | 13,8 % | |
| Salt | 1,28 g | 21,3 % | |
| *DV is based on a reference intake for an average adult (8.400 kJ/2.000 kcal). | |||
| **Allergen and trace information is detailed on our product labels as required by current legislation. This information is updated prior to any changes. Therefore, and in the event of future changes, we urge you to always consult this information on the packaging. | |||
