CHICKEN BREAST MEDALLIONS MARINATED IN FINE HERBS

Chicken breast, cut into medallions, with our fine herbs marinade.

This product is available in the following formats:

Pan: Preheat and cook over medium heat for 3.5 minutes, flip, and cook for another 3.5 minutes.

You can serve these medallions with rice for lunch or with a tropical salad for dinner.

	Per 100g	% DV*
Energy Value	365kJ/86kcal	4%
Total Fat	0,6 g	1 %
Saturated Fat	0,2 g	1 %
Carbohydrates	0,7 g	0 %
Sugars	0,3 g	0 %
Protein	19,5 g	39 %
Salt	1,65 g	28 %
*DV is based on a reference intake for an average adult (8.400 kJ/2.000 kcal).